Ground beef & patties
Made up on trays and ready for the grill.
1967Established
FamilyOwned & operated
4.8★537 Google reviews
96%Recommend on Facebook
Every week, all year
Specialty SausageFRIDAY
House sausage, made in the shop, on the same day every week. The lineup changes — one Friday it is hot Italian, the next it is wine & cheese. Call the counter and ask what is being made today.
From the rotationChanges weekly
- Hot Italian
- Wine & Cheese
- Green Pepper & Onion
- Sicilian Style
- Jalapeño & Cheddar
- Irish
- Pepperoni
Varieties Mario's has made on past Fridays — examples, not this week's list. The board changes; the day does not.
Linked by hand, in the shop, on 10 Mile Road.
The Counter
Cut to order,
not pulled off a shelf.
Mario's Meats has been a butcher shop in Eastpointe since 1967, and it is still owned and run by the family. Ask for it the way you want it and it gets cut for you, at the counter, while you wait.
One shop. One case. Nearly sixty years on the same corner of 10 Mile Road — 4.8 stars across 537 Google reviews, and 96% of 96 Facebook reviewers recommend it.
Four counters' worth
Beef. Pork. Lamb. Chicken.
Custom cuts across all four — the everyday and the special-occasion, cut here when you ask for it.
- 01
Beef
Steaks, roasts and ground beef, cut and trimmed at the counter.
- 02
Pork
Chops, bacon and thick slabs of belly from the fresh case.
- 03
Lamb
Cut to order for the table you are setting.
- 04
Chicken
Fresh, and broken down however you need it.
Also at the case
More than the meat counter.
Ground beef made up on trays, bacon and pork belly, prepared salads by the tub, and a sub worth the drive.
Bacon & pork belly
Packaged bacon and thick slabs of belly.
Prepared salads
Tuna and crab salad, sold by the tub.
Sandwiches & subs
A big Italian sub on Italian bread.
Party & holiday
Platters made up for
whatever you're hosting.
Meat, cheese and olive trays — the ones that come out at Easter, at the holidays, and any time the house is full. Call the shop and put an order in.
- Meat, cheese and olive trays
- Holiday platters — Easter and the rest of the calendar
- Call ahead and it will be made up for you
Come in
One shop, one counter,
on 10 Mile Road.
Mario's Meats has one location and no second address to get confused with. Walk in and talk to the person cutting the meat — or call ahead and have it ready.